Grandpa's Million Dollar Fudge

Grandpa's Fudge
Originally uploaded by hombreciego.

My Grandma Hayes passed this delicious fudge recipe down to me. She used to make this fudge during the Thanksgiving and Christmas holidays. Everyone loves and raves about it. My grandaughter Miranda and I made a batch for Halloween for her 3rd grade class and decorated the top with orange candy pumpkins. It was a big hit. Here is a photo and the recipe:

INGREDIENTS:
4 1/2 cups white sugar
1 pinch salt
2 tablespoons butter
1 (12 fluid ounce) can evaporated milk
2 cups chopped nuts
1 (12 ounce) package semisweet chocolate chips
12 (1 ounce) squares German sweet chocolate
2 cups marshmallow creme

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DIRECTIONS:
Butter two 9x9 inch baking pans and set aside.
Place chocolate chips, German chocolate, marshmallow creme, and nuts into a large mixing bowl. Set aside.
In a 4 quart saucepan, combine sugar, salt, butter, and evaporated milk. Stir over low heat until the sugar dissolves. Bring to a boil, and cook for 6 minutes.
Pour boiling syrup over ingredients in bowl, beat until all chocolate is melted. Pour into prepared pans. Let stand a few hours before cutting.